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病院および保育施設における食物アレルギー対応について
https://hju.repo.nii.ac.jp/records/739
https://hju.repo.nii.ac.jp/records/7397c1e071a-3ab6-4830-9e63-f6f28b19750b
| 名前 / ファイル | ライセンス | アクション |
|---|---|---|
ronsyu60tsumaki.pdf (516.8 kB)
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| Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
|---|---|---|---|---|---|---|
| 公開日 | 2023-03-03 | |||||
| タイトル | ||||||
| タイトル | 病院および保育施設における食物アレルギー対応について | |||||
| 言語 | ja | |||||
| タイトル | ||||||
| タイトル | Survey of Services for Food Allergic Patients in Hospital and Nursery | |||||
| 言語 | en | |||||
| 言語 | ||||||
| 言語 | jpn | |||||
| キーワード | ||||||
| 主題Scheme | Other | |||||
| 主題 | 食物アレルギー | |||||
| キーワード | ||||||
| 主題Scheme | Other | |||||
| 主題 | 保育施設 | |||||
| キーワード | ||||||
| 主題Scheme | Other | |||||
| 主題 | 病院 | |||||
| 資源タイプ | ||||||
| 資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
| 資源タイプ | departmental bulletin paper | |||||
| 著者 |
妻木, 陽子
× 妻木, 陽子× 村上, 真梨× 砂田, 菜那子× 谷本, 由依× 宇根, 恵美× 坂井, 堅太郎× Tsumaki, Yoko× Murakami, Mari× Sunada, Nanako× Tanimoto, Yui× Une, Megumi× Sakai, Kentaro |
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| 抄録 | ||||||
| 内容記述タイプ | Abstract | |||||
| 内容記述 | In current medibal standard, the most effective therapy against allergic patients suffering from foods is elimination of allergens from diets, which cause clinically hypersensitivity. Dietary foods are required to maintain life and body constitution, so that nutrition supports are necessary to avoid malnutrition against allergic patients, especially in the case of having multiple allergen sensitivities. Using a questionnaire, we surveyed 50 dietitians in hospital and nursery to kwow how service are well effective against food allergy patients. For food allergy patients, most of the hospital and nursery served diets that were eliminated offending foods and/or substituted deficient nutrients if commercially available. They also pointed out some problems, such as dietitian had to give ecact directions to cooks for preparing appropriate meals, and correct knowledge of all around staff about food allergy was not sufficient. From these results, cooperation among medical stuffs including dietitians, cooks and nurses are needed to treat for food allergic patients and their further understanding of detail knowledge about food allergy are required. | |||||
| 書誌情報 |
広島女学院大学論集 巻 60, p. 133-140, 発行日 2010-12-21 |
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| 出版者 | ||||||
| 出版者 | 広島女学院大学 | |||||
| ISSN | ||||||
| 収録物識別子タイプ | ISSN | |||||
| 収録物識別子 | 0374-8057 | |||||
| フォーマット | ||||||
| 内容記述タイプ | Other | |||||
| 内容記述 | application/pdf | |||||
| 著者版フラグ | ||||||
| 出版タイプ | VoR | |||||
| 出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||
