| Item type |
紀要論文 / Departmental Bulletin Paper(1) |
| 公開日 |
2023-02-28 |
| タイトル |
|
|
タイトル |
中学校における給食の時間と家庭科の連続した 食に関する指導の効果 |
|
言語 |
ja |
| タイトル |
|
|
タイトル |
The Effect of Teaching Nutrition in Home Economic Class and during School Lunch Time in Junior High Schools |
|
言語 |
en |
| 言語 |
|
|
言語 |
jpn |
| 資源タイプ |
|
|
資源タイプ識別子 |
http://purl.org/coar/resource_type/c_6501 |
|
資源タイプ |
departmental bulletin paper |
| 著者 |
渡部, 佳美
久山, 明生
那須, みちこ
長谷川, 智美
瀨山, 一正
Watanabe, Yoshimi
Kuyama, Akio
Nasu, Michiko
Hasegawa, Satomi
Seyama, Issei
|
| 抄録 |
|
|
内容記述タイプ |
Abstract |
|
内容記述 |
This research studies the effect of teaching about nutrition during school lunchtime in addition to a regular home economics class in junior high schools.
A number of students from both lunch and regular class periods were asked about their views on studying nutrition, and many of them answered that they found it “very interesting.” The number of people who were interested in studying nutrition has greatly increased from before. In addition, the students’ understanding about nutrition has also increased.
Based on this research, we can predict that students’ motivation to study nutrition and to connect their knowledge about nutrition to their daily life has increased. Additionally, we predict that the students’ understanding about nutrition has increased.
This research made it apparent that we can expect a growth in students’ understanding about nutrition. However, there are many problems finding time for both regular class teachers and lunchtime nutrition specialists to collaborate with each other. Therefore, it is important for us to research and create common teaching methods for both regular class teachers and lunchtime nutrition specialists. |
| bibliographic_information |
広島女学院大学人間生活学部紀要
号 4,
p. 25-30,
発行日 2017-03-06
|
| 出版者 |
|
|
出版者 |
広島女学院大学人間生活学部 |
| ISSN |
|
|
収録物識別子タイプ |
ISSN |
|
収録物識別子 |
2188-4439 |
| フォーマット |
|
|
内容記述タイプ |
Other |
|
内容記述 |
application/pdf |
ningenseikatsu4watanabe.pdf (1.2 MB)
